Made to Mingle: Holiday Grazing Boxes

Made to Mingle: Holiday Grazing Boxes – Paragould

Instructed by: Boards & Bites

Celebrate the season in delicious style! Join us for a festive hands-on workshop where you’ll create two beautiful holiday grazing boxes — perfect for gifting, entertaining, or enjoying yourself. You’ll learn how to artfully arrange meats, cheeses, fruits, and festive treats into show-stopping boxes that are as pretty as they are tasty. We’ll talk about flavor pairings, presentation tips, and how to add those special holiday touches that make your boxes wow-worthy.

Whether you’re hosting a party or looking for creative homemade gifts, this fun, social class will leave you ready to mingle and graze your way through the holidays!

What You’ll Learn:

• The basics of charcuterie: understanding different types of meats, cheeses, and accompaniments.
• How to balance flavors and textures to create a harmonious board.
• Creative and unique ways to present your charcuterie board, from rustic to modern styles.
• How to make the most of seasonal ingredients and local products.
• Time-saving tricks for putting together a quick yet elegant board.

What’s Included:

• A selection of meats, cheeses, fruits, nuts, and spreads
• All supplies to create two grazing boxes with beautiful packaging — ready to gift or enjoy
• Tasting notes and pairing suggestions

By the end of the session, you’ll have the skills and confidence to assemble a charcuterie masterpiece that looks as great as it tastes! You’ll leave with a beautifully crafted board to enjoy and impress, along with recipes and a list of recommended suppliers to keep the creativity flowing at home.

Class Details:

• Thursday, December 11, 2025
• 6:30-8:30 p.m.
• BRTC Paragould Room 107
• Cost: $55
• Deadline to Register: Friday, December 5, 2025

For more information, contact BRTC Community Education at 870-913-9611 or community@blackrivertech.edu