Roll With It: The Ultimate Cinnamon Roll Workshop (Paragould)

Roll With It: The Ultimate Cinnamon Roll Workshop

Instructed by The Cooling Rack

Join us for a hands-on experience where you’ll learn to bake the perfect cinnamon rolls from scratch! In this fun and interactive class, we’ll guide you through every step—from mixing and kneading to swirling and glazing. Whether you’re a seasoned baker or a novice in the kitchen, you’ll leave with the skills and confidence to make cinnamon rolls that are soft, gooey, and irresistibly delicious.

• How to make the perfect dough for soft, fluffy cinnamon rolls
• Techniques for kneading and proofing your dough to get the ideal texture
• How to make a rich, cinnamon-sugar filling that’s perfectly swirled
• Tips and tricks for shaping and rolling your dough like a pro
• The secrets to glazing your rolls for a beautiful, sweet finish
• All ingredients and tools provided
• Step-by-step instructions from an expert baker
• A dozen fresh cinnamon rolls to take home
• Recipes to recreate at home, along with pro tips for variations and flavors

Class Details:

• Monday, January 13, 2025
• 6:00-8:00 pm
• The Main Dish Kitchen-Paragould
• Cost: $50
• Deadline to Register: January 9, 2025

For more information, contact BRTC Community Education at 870-248-4180 or community@blackrivertech.edu.