Pumpkin Butter and Carrot Cake Jam Canning Class
Instructed by Jill from Biscuits and Grace
Learn the art of canning and make delicious fall jams from scratch!
- Hands-On Experience with Every Step of the Jam-Making Process
- Learn the Techniques of Water Bath Canning
- Make Pumpkin Butter and Carrot Cake Jam
- All Materials Will Be Provided
- Enjoy the Fruits of Your Labor by Taking Home the Jams You Make
Space is limited, reserve your spot today!
Class Details:
- Thursday, October 3, 2024
- 5:30 – 7:30 p.m.
- Cost $55.00
- BRTC Kitchen, Pocahontas
- Deadline to Register: September 27, 2024
For more information, contact BRTC Community Education at 870-248-4180 or community@blackrivertech.edu.